How Bar.B.Q. Tonight took Pakistani flavors global
From a humble two-shop setup to a hotspot known for irresistible flavors and top-notch service, Bar.B.Q Tonight has become a go-to dining destination for families
Sheraz Khan
Senior Producer, Monitoring Desk
Sheraz Khan Rajput is a veteran journalist with nearly two decades of experience in broadcast and digital media, specializing in breaking news, scriptwriting, research, and fact-checking.
Bar.B.Q. Tonight is ranked among Pakistan’s top restaurants—not just for its presence in major cities like Karachi, Lahore, and Islamabad, but for making waves globally!
It’s the first Pakistani restaurant to introduce desi cuisine on an international scale, with branches across the Middle East and Asia, proudly putting Pakistani flavors on the world map.
From a humble two-shop setup to a hotspot known for irresistible flavors and top-notch service, Bar.B.Q Tonight has become a go-to dining destination for families. But how did this local eatery turn into a global food sensation?
In this episode of Scaled, we sit down with the man behind the journey, Director Sardar Abdul Rahim, to hear his take on building a successful business in Pakistan.
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